Alpine Chef Catering  

cordially invites you to our     

2010 WEDDING SHOWCASE

Date: Sunday May 23, 2010

 

Time:  12:00p.m. - 4:00p.m.

 

Place:  Secret Gardens

            420 S. 19th St.

   Colo. Springs, CO 80904

 

FREE ADMISSION

 

Come Sample Our Food!           

Cash Bar!       Door Prizes!

There will be many vendors to help with your wedding planning needs!

Including: DJ's, Photographers, Event Planners, Florists, Custom Made Jewelry, Travel Agents, and More!!!

 

Wedding Bells Buffet - $27.95 per person

Prime Rib Carving Station -

 included as one of your entrée choice's- carving attendant not included

 Choice of 2 Entrees:

·         Chicken Sorrentino

·         Cashew Crusted Chicken Tropicana -Mango Salsa

·         Chicken Lemoncello

·         Chicken Paillard -Raspberry/garlic butter sauce

·         Ancho Chili Pork Loin

·         Pork Medallions Rosamarino

·         Pork with Cherries & Grand Marnier

·         Pork Tenderloin with Apple-Sherry Sauce

·         Grilled Salmon with Sorrel Sauce

·         Sesame Crusted Mahi Mahi -citrus vinaigrette

·         Tangerine-Honey Glazed Tofu Stirfry

·         Vegetarian Lasagna Pinwheels

   Choice of 2 Salads : Caesar Salad, Field Greens, Baby Spinach & Arugula, Bibb and Red Oak Lettuce

  

2 Vegetable:   Alpine Chef Risotto, Rosemary Roasted Red Potatoes, Berichone PotatoesWhite Cheddar Mashed Potatoes, Green Beans Almandine, Summer Squash Au Gratin, Honey Dill Carrots, Spaghetti Squash with Scallions & Lime

 

Bread Display - Sliced European breads, mini baguettes & dinner rolls grissini & lavosh


Grande Wedding Buffet - $19.95 per person

 

Choice of 1 Salad:

 

Field Greens,         Baby Spinach & Arugula.   Bibb and Red Oak Lettuce

 

Choice of 1-3 Entrees -

 

  • Chicken Sorrentino
  • Cashew Crusted Chicken Tropicana -Mango Salsa
  • Chicken Lemoncello
  • Chicken Paillard- Raspberry/garlic butter
  • Stuffed Flank Steak -Spinach, Mushroom & Swiss
  • Beef Tips -tri-color peppes, Orvieto wine
  • Braised Veal -Marsala wine, tomatoes, fresh herbs
  • Beef Bourguignon
  • Grilled Salmon with Sorrel Sauce
  • Sesame Crusted Mahi Mahi -Citrus Vinaigrette
  • Tangerine-Honey Glazed Tofu Stirfry
  • Vegetarian Lasagna Pinwheels

 

Choice of 2 sides: 

  • Alpine Chef Risotto
  • Rosemary Roasted Red Potatoes
  • Berichone Potatoes
  • White Cheddar Mashed Potatoes
  • Green Beans Almandine
  • Summer Squash Au Gratin
  • Honey Dill Carrots
  • Spaghetti Squash with Scallions & Lime

 Bread Display - Sliced European breads, mini baguettes & dinner rolls grissini & lavosh


Reception Menu -$19.95 per person

 

COLD PLATTERS:

  • Grilled Vegetables with Balsamic Dipping Sauce
  • Imported & Domestic Cheese Display
  • Summer Fruit Display with Honey-Lime Yogurt Dipping Sauce

 

Canapes and Hors d'Oeuvres:

 Choose 3 from Cold & Hot Categories

COLD:

·         Smoked Duck Canapes

·         Salami Coronets

·         Melon Balls with Proscuitto

·         Thai Shrimp Bouchees

  • Cucumber Rondelles - Smoked Salmon
  • Asian Chicken Salad Profiteroles

 

HOT:

  • Spanikopita
  • Sausage Stuffed Mushrooms
  • Smoked Chicken Quesadilla Trumpet
  • Petite Crab Cakes with Remoulade
  • Scallops wrapped in Bacon
  • Spinach & Artichoke in Phyllo Cup

 

 

See our full menu at AlpineChef.com  CALL TODAY! (719) 471-3663