DINNER MENU

Welcome to Siena at the Courtyard restaurant. Our menu includes fresh salads, steak, seafood, pastas, chicken, veal, and outstanding desserts. Our staff is happy to accommodate any special dietary needs. Please call ahead with any special requests 303.688.2622. (Click Here to view PDF menu.)

NOW OPEN FOR LUNCH - CLICK HERE TO SEE OUR LUNCH MENU

Appetizers

Italian Onion Soup
with caramelized onions, porcini mushrooms, marsala and balsamic

Siena Minestrone
with fresh pesto and crutons

Maine Mussels
with Colorado Sausage Factory spicy sausage, tomatoes, cilantro pesto, lime and poblano chiles

Crispy Calamari
with a spicy marinara and fresh basil aioli

Baked Spicy Prawns
rubbed with balsamic, basil chipolte spice, lime remoulade

Stuffed Shrooms
baked with italian meats, pesto bread crumbs and smothered in fontina cheese

Grilled Artichoke
whole artichoke, grilled and served with lemon-garlic aioli

Cambozola and Roasted Garlic
with grilled rosemary bruschetta, grape salad and curried walnuts

Tuna Carpaccio
thinly sliced ahi tuna, soy ginger vinaigrette, sesame, avocado mushroom chips and watercress

Siena Picnic
a selection of fine italian meats with creamy gorgonzola, honey infused goat cheese, poached figs, quince marmalade, house seasoned nuts and olives, served with crostini

Meatball Sliders
house-made meatballs with asiago provolone on mini buns

Salads

Fig and Spinach
with pistachio crusted goat cheese, served over prosciutto carpaccio and tossed in a chianti-honey vinaigrette

Grilled Summer Tomato and Fresh Mozzarella
with avocado, lime balsamic vinaigrette, topped with candied walnuts and gorgonzola crumbles

Mixed Baby Greens
tossed in a rosemary balsamic vinaigrette, topped with candied walnuts and gorgonzola crumbles

Italian Ranch
spring greens, provolone, mozzarella, pepperoni, pine nuts, cannelini beans, shaved red onion, pepperoncinis, all chopped in an italian ranch dressing

Traditional Caesar
tossed in our house-made caesar dressing with white anchovies

Pizza
all pizzas are handcrafted 12" pies

Margherita
a classic, with fresh mozzarella, light tomato sauce and parmesan

Chicken and Artichoke
with roasted chicken, boursin cheese, artichoke hearts and brushed with extra virgin olive oil

Spicy 3 Meat
salami, pepperoni, soppressata, pepperoncini, crushed red pepper and house sauce

Sausage
Colorado Sausage Factory spicy sausage, provolone, mozzarella, mushrooms, carmalized onions, and our house-made pizza sauce

Mediterranean
with spinach, garlic, tomatoes, olives, peppers, feta and mozzarella

Pesto 4 Cheese
with mushrooms and white truffle oil

Italian Island
with capicolla, pineapple, bacon, goat cheese and resh jalapenos

Pasta

Spaghetti
with our house-made rosemary infused marinara, really, really great meatballs and grated parmesan

Baked Penne
with spicy italian sausage and roasted peppers in a 4 cheese classic alfredo sauce and drizzled with sun-dried tomato pesto

Angel Hair
with king crab and shrimp in a classic puttanesca sauce with fresh herbs

Fettucine Alfredo
fettucine noodles tossed in creamy classic alfredo sauce with sugar snap peas and roasted tomatoes (add sliced chicken or shrimp scampi)

Lasagna
baked with 4 cheeses topped with house-made Bolognese

Linguine with Clam Sauce
clam broth and garlic butter warmed with tender clams and tomatoes

Entrees
ask your server about tonight's steak and seafood specials

Eggplant Rollatini
sauteed eggplant filled with fresh mozzarella, roasted tomatoes and basil, then rolled in parmesan crust and baked with marinara and fontina

Chicken Parmigiana
tender chicken breast in a parmeasan crust baked with marinara, provolone and parmesan served with Siena mac and cheese

Pan Roasted Scallops
pan roasted in a garlicky pomodoro sauce and saffron risotto cake

Grilled Florentine Steak
top sirloin grilled; topped with roasted mushrooms, served over wilted baby spinach in a warm bacon white balsamic vinaigrette with red skin mashed potatoes

Sterling Silver Pork Chop
chop grilled and served over smoky asiago mashies topped with pickled red onions and chimichurri

Grilled Salmon
spice rubbed salmon with citrus balsamic glaze, crispy zucchini, roasted tomatoes and pistachio pesto

Veal Picatta
scallopine of veal sauteed in a lemon caper sauce served with spinach ricotta gnocchi

Burgers

Castle Rock Burger
one-half pound premium Sterling Silver ground chuck, topped with provolone, balsamic onions and pesto aioli

Siena Burger
with creamy gorgonzola and smoked bacon

Sides
for sharing

Mac & Cheese

Smoky Asiago Mashies

Truffle Fries

Cheesy Garlic Bread

Baby spinach wilted in warm bacon vinaigrette or sauteed in olive oil

Desserts

Siena Tiramisu
layered in a glass with lady fingers, orange mascarpone sabayon and chocolate mascarpone sabayon topped with white chocolate shavings and crushed chocolate espresso beans

Vanilla Creme Brulee
with carmelized lemon sugar

Cannolis and Spumoni
classic mini cannolis served with a scoop of spumoni ice cream and strawberries pazzo

Chocolate Salami
rich valrhona chocolate pistacio terrine served over berries in basil chianti syrup with vanilla bean gelato

Coconut Panna Cotta
with lime syrup, fruit garnish and cookies

Flourless Chocolate Cake
espresso flavored chocolate cake with warm chocolate sauce and roasted banana gelato

Gelato and Sorbetto
ask your server about tonight's selection